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・ Peter Rösel
・ Peter Rühmkorf
・ Peter S. Albin
・ Peter S. Beagle
・ Peter S. Brunstetter
・ Peter S. Connor
・ Peter S. Faucett House
・ Peter S. Fischer
・ Peter S. Fosl
・ Peter S. Goodman
・ Peter S. Gray
・ Peter S. Grosscup
・ Peter S. Hellman
・ Peter S. Kalikow
・ Peter S. Kaufman
Peter S. Kim
・ Peter S. Kraus
・ Peter S. Meadows
・ Peter S. Onuf
・ Peter S. Pezzati
・ Peter S. Prescott
・ Peter Sabroe
・ Peter Sack
・ Peter Safar
・ Peter Safran
・ Peter Sagal
・ Peter Sagan
・ Peter Sahlins
・ Peter Saili
・ Peter Sailly


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Peter S. Kim : ウィキペディア英語版
Peter S. Kim

Peter S. Kim, Ph.D., is an American scientist. He was president of Merck Research Laboratories (MRL), 2003-2013 and is currently a Professor of Biochemistry at Stanford University.
==Early Life and Education==
Kim is of Korean descent. Kim grew up in Ridgewood, New Jersey the son of a single mother, and his first job was in 1974 at a Roy Rogers restaurant, where he earned money to pay for college.〔Kim, Peter S. ("MY FIRST JOB; Howdy, Buckaroo, Here's Your Apron" ), ''The New York Times'', March 11, 2011. Accessed December 16, 2013. "My mother was a single parent and worked hard to make ends meet. I realized that in order to attend college, I would have to get a job. A Roy Rogers restaurant was opening near Ridgewood, N.J., my hometown, and I was hired on the spot to work there."〕 Kim earned his A.B. in chemistry at Cornell University in 1979 and trained as a Ph.D. in Biochemistry at Stanford University under the guidance of Robert Baldwin. While at Stanford, he was also a Medical Scientist Training Program Fellow.

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